Flour + Bloom

@FlourandBloom

Hi, I’m Brighid. I’ve spent the past year learning how to bake sourdough and experimenting with simple, real ingredients — usually with flour all over the kitchen and no real plan, just a lot of tasting and adjusting until it felt right. I’m still figuring things out as I go, but the bread has gotten really good, and I’m finally ready to start sharing it. Thanks for being here for the beginning of this little adventure.

Jordan Eskovitz

@Jordan Eskovitz

[email protected]

Multidisciplinary artist. Partner at VRTCL. Partner npub1h74f0euxvsdjhralqrsf9uz40ag4exeddxlply3065xr22ey9ldqt8h043. Designer & Photographer at Crossway. Christ is Lord. Festina Lente. #design #art #artstr

Alpha Zeta

@alphaazeta

Transparency and personal freedom advocate. Si vis pacem, para bellum.